Jodhpur has a number of restaurants and
eating-places. You can every cuisine in Jodhpur, ranging from Indian to
Chinese to Continental to Mughlai cuisine. While there, do not forget to
try the famous Kachouri (a snack eaten with chutney). Those with a sweet
tooth should try laddoos, which simply melt in your mouth. And not to
forget, do have a tall glass of buttermilk or 'lassi'.
A number of Indian delicacies have also originated in Jodhpur. Following
are some of the famous Jodhpur cuisines. Read on to know "What to
eat in Jodhpur, Rajasthan":
Read about Jodhpur cuisines, traditional food of
Jodhpur and also about what to eat, while visiting Jodhpur.
Jodhpur Cuisine
- Makhaniya Lassi
- Mawa Kachori
- Pyaaz Kachori
- Hot & Spicy Mirchibada (A preparation made with potato, onion, chili and gram flour)
- Panchkuta.
Jodhpur is also famous for its sweets. It is like a
tradition in Jodhpur to first have something sweet and then proceed on
to the main course. The sweet hospitality of Jodhpur is known as Mithi
Manuhar. Maybe this is the reason for the sweet tone of the people of
Jodhpur.
Some of the popular sweets of Jodhpur are:
Some of the popular sweets of Jodhpur are:
- Mave ki Kachori
- Besan ki Chaaki
- Maakhan Vade
Regarding eating out in Jodhpur, India some of the
shops where you can find quality as well as variety in sweets are:
- Janta Sweet Home
- Jodhpur Sweet Home
- Pokhar Sweets